❤️ Išsaugoti
Ko mums reikia?▾ sutraukti
Kaip pagaminti? Lengva! 🚀
1
Heat the cooking oil in a pan or wok over medium-high heat.
2
Add the diced pork and cook until browned and cooked through, about 5-7 minutes.
3
Add the chopped onion and cook until softened, about 3 minutes.
4
Stir in the minced garlic and cook for 30 seconds until fragrant.
5
Add the chopped mixed vegetables and cook, stirring occasionally, until they are tender-crisp, about 5-7 minutes depending on the vegetables.
6
Season generously with salt and black pepper.
7
If using the optional dried herbs or cooked rice, stir them in now until heated through.
8
Serve hot and enjoy your budget-friendly feast!
Patarimai 🎭
💡 Pro Tips:
- 🔥 Get your pan nice and hot before adding the pork for that perfect sear!
- 🌶️ Feeling bold? A pinch of chili flakes with the garlic adds a little fiery kick!
- leftovers? This fry-up is great reheated, perfect for tomorrow's lunch too! ♻️
Patiko? Pasidalink! 💚
Kaip jums šis receptas?
Gaukite naujus receptus el. paštu!
